In my previous posts you have met my mum and little sisters, and now I would like to introduce my cousin, Beth.
Beth Sands is a healthy foodie and aspiring nutritionist, passionate about all things food related whether it be getting creative in her kitchen inventing recipes or travelling the world experiencing the local cuisine. She loves learning about the goodness in food and what nature's own pharmacy can do for us to make us feel better – in a delicious way!
Rainbow Quinoa Salad with Tangy Lemon Dressing
Now that we are enjoying some lovely summer weather (sort of), I thought what better way to kick off my blog for Bella Forcella than with a nice simple quinoa salad that is perfect for bringing along to barbeques or picnics for a healthy option.
